*具及名望的学术杂志《自然》（英語 ：Nature）也是世界上早的科学期刊登载了味觉传感器（TS-5000Z味觉分析系统的核心技术）的内容，也对INSENT公司及其研发团队做了相关介绍。

摘要内容：

      Toko has developed an e-tongue that consists of a series of polymer membranes, each coated with a different lipid, fitted onto a plastic tube and connected to an electrode. When the tube is immersed in a sample liquid, the taste molecules in the liquid interact with the lipids and change the electrical potential of the membranes in a characteristic way. The result is a readout that corresponds to taste.